International Acceptance of Irradiated Food: Legal Aspects
STI/PUB/530
ISBN
92-0-176079-5
69 pages | € 10.00 | Date published: 1979
Report of an Advisory Group meeting convened by FAO, WHO and IAEA in Wageningen, 28 November–1 December 1977, to consider how national regulations could be harmonized to facilitate the international movement of irradiated food and to revise and update previous recommendations concerning the legal aspects of food irradiation.
Related Publications
4 September 2025
